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May 1, 2024

Vegetable Gardening: How to Grow Your Own Groceries

Whether you're working with a large backyard or a sunny patio, urban vegetable gardening makes it easy to enjoy delicious homegrown produce all summer long.

urban gardening, vegetable gardening

Looking to grow fresh, healthy food at home—no matter your space? Whether you’re working with a large backyard or a sunny patio, urban vegetable gardening makes it easy to enjoy delicious homegrown produce all summer long.

Get Growing: What You Need to Start

  1. Sunlight Is Key
    Most veggies need 6–8 hours of full sun daily. Tomatoes and peppers thrive best with even more—up to 10 hours.
  2. Feed Your Soil
    Think of your soil as the pantry for your plants. Load it up with nutrients! Use compost, chicken manure, peat moss, slow-release fertilizers, and calcium-rich food (especially for tomatoes) to give your plants the energy they need to grow strong and produce fruit.
  3. Water Regularly
    Install a soaker hose or drip irrigation system to water your garden efficiently. Run it daily for about an hour, especially during hot stretches. For container gardens, plan to water twice a day in the heat.
  4. Mulch for Moisture & Weed Control
    Mulch isn’t just for looks—it helps retain soil moisture and keeps weeds out. Bonus: it gives your garden that polished, Pinterest-worthy feel.

Companion Planting: Friends Matter

Not all veggies play nicely together. Before planting, check which varieties thrive next to each other.

  • Good companions: carrots, radishes, celery, cucumbers
  • Pairs to avoid: tomatoes + broccoli, dill + carrots, beans + onions
    Pro tip: Add marigolds for pest protection and a pop of color.

Support Your Plants

Veggies grow fast—and big! Use tomato cages, trellises, hoops, or stakes to keep plants upright and healthy. Vertical support improves airflow and makes harvesting easier.

Harvest Often

Don’t wait! Picking veggies at their peak encourages more production and keeps plants energized. Fresh-picked produce also tastes better—get ready for garden-to-table meals all summer long.

Starting Small? Try Containers

You can grow almost anything in a container. Choose large pots with good drainage and use high-quality soil. Supplement with liquid fertilizers weekly, and use tall hoops or cages for climbing plants like tomatoes and cucumbers.

Beginner-Friendly Veggies

New to vegetable gardening? Try these easy, low-maintenance picks:

  • Tomatoes
  • Lettuce
  • Green beans
  • Zucchini
  • Raspberries

From Seed to Salad: It’s Worth It
Urban gardening is more than just a weekend hobby—it’s a sustainable, satisfying way to connect with your food, save money, and enjoy the taste of summer. So prep, plant, water, weed—and most of all, enjoy the harvest!

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